Serve cold. Vanilla

Serve cold. Vanilla Pour the mixture into the pan and cook for 12 minutes on low heat, stirring frequently, until the cream thickens.

Filtered and cool, add curd and refrigerate.

Serve cold.

Vanilla cream, 1st variant , Preparation time: 15 minutes.

Preparation time: 20 minutes.

Ingredients: 2 cups of skim milk 3 eggs a few drops of vanilla flavoring a pinch of ground nutmeg half cup sweetener.

Preheat oven to 180 ° C ,thermostat Lubricate the form for you stove oil or pave the parchment paper for baking.

Whisk milk, eggs, sweetener and flavor.


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