750 G of water, dried

750 G of water, dried Figure seethe, rub through a sieve and combine G infusion black art.

Served with croutons of white bread.

750 G of water, dried blueberries 40 g sugar 15 g, lemon th pc.

, Fig.

'30 Blueberry soup with cream ,Diet 1 57, 10, 12, 13 Rinse blueberries, pour boiling water and boil with the addition of citric acid you half an hour.

Then strain broth, boil potato flour, divorced tion in cold water, boil and season with sugar and cream.

Water 450 g, 100 g fresh blueberries, citric acid, potato Flour 8 g Sugar 15 g cream 40 g Soup of prunes ,Diet I, 2, and 13 in the form of mashed, 3, 57, 8 and 9 for xylitol, 10, and, 15 Prunes soak and rinse.

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